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Anglesea Hotel has a long history in hospitality since its original design of 1903 when it was named the Anglesea River Hotel and was a Cobb & Co stopping point to the modern establishment it is now since it was upgraded in 1995.
Today’s proprietors, business partners Sam Benjamin and Janine Pitts have managed to retain the old hotels welcoming ambience.
Delicious meals can be enjoyed in the restaurant, al fresco or in the bar as all areas serve up well priced, a’la carte meals augmented by daily specials. The menu features something for everyone with fresh seafood, kangaroo, homemade pasta dishes and many Aussie favourites on offer and is complemented by a constantly updated wine list. The selection of steaks are delicious and by popular choice have become the restaurants signature dish.
The Anglesea Golf Club is situated on the Great Ocean Road and is an undulating 6,074 metre Par 73 layout set in natural bushland.
A feature of the course is the number of elevated greens that require plenty of thought when selecting your club.
There are only 42 bunkers throughout the course which have been likened to sand-belt bunkers and coupled with eucalypt tree lined fairways combine to produce a stimulating round.
Also there is the ever present resident population of Eastern Grey Kangaroos which number approximately 300.
Anglesea Golf Club welcomes social golfers and social groups every day of the week, don't have golf equipment? The Pro Shop carries hire clubs, pull buggies and motorised carts.
There are green fees with cheaper rates for group bookings, juniors and nine holes.
If you are not interested in golf why not come along and have lunch or dinner in the Bistro over looking the 18th hole with ocean glimpses.
The Bistro is open for lunch and dinner seven days a week from 9.00am till 9.00pm.
The kangaroos generally come down towards the Clubhouse of an evening so visitors having a drink on the balcony or dining in our bistro have the unique experience of seeing Australian Wildlife in a natural setting.