Pubs Adelaide welcomes Adelaide QLD, browse through our listings to find a lovely Pub, Club or Restaurant of your choice.
Charismatic and picturesque, the Belvedere Hotel has a long-standing reputation for being the place to meet, eat and drink in Woody Point Village. With its long wooden deck and lively atmosphere, there’s no better place to sit and watch the bay go by.
Bringing together the best local produce and freshest local seafood, the Belvedere has a time-tested recipe for putting smiles on faces - one part amazing food and drink, one part top entertainment and one part outstanding customer service.
Redcliffe RSL offers South-East Quensland a premiere gaming club, function venue, and live entertainment.
With a range of services and facilities, Redcliffe RSL has something for everyone.
The rumjungle has a renowned TAB facility located right in the main bar. With a well equipped TAB facility you are sure to get that bet on the good horse! The TAB is always open from first to last race and you can view the races on our very own big screen. If you haven’t got the gut feeling, rumjungle provides you with all the professionals tipsters best bets. Both SKY channel and TVN are avaiable for your viewing pleasure.
Rumjungle is the place to be when you want to watch the BIG GAME. With 27 televisions including a BIG Screen and plasma, what more could you want?
The Hut now has 3 large plasma screens with TAB facilities. Open Friday afternoons and all day Saturday. Smoking is permitted in the Hut. All major sporting events are screened in the Hut where smoking is permitted.
Pop in for a drink. You'll find our friendly staff are waiting to take your order and pour your next drink. Enjoy a meal with family or friends, a quite drink, or get rowdy in the TAB. Come on down and say Hi! Relax with a game of Pool and a few cold ones.
Welcome To The Bayview Hotel located on the Redcliffe Peninsula overlooking beautiful Moreton Bay.
At The Bayview Hotel we offer an extensive range of food both A La carte and Buffet , plus a full range of wines, beers and spirits to suit all tastes.
We always have a variety of entertainment and scheduled events to keep you occupied as well, so through out the week you can guarantee The Bayview Hotel will have something on to entertain you, your family and friends.
If you like the taste of authentic Thai Cuisine combined with fast friendly service, then Thai Sa-Bai at Deagon is the place for you! The decor is simple and elegant, creating a peaceful ambience to enhance your dining experience. You can enjoy our great value take-away service (including home delivery for your convenience) or dine in to celebrate that special occasion. Then again, you may just like a break from cooking!
SLC is a family business and was established in 2009. Originating from Greek culinary routes, the family has some 25 years experience in operating family food businesses. SLC offers take away fish 'n'chips, casual dining (internal and external for up to 80 diners) and an array of cakes, coffees and teas. Our internal dining room features an array of local artworks and prints.
The product range focusses on fresh local and quality imported seafood. Our aim is to ensure each of our customers experience a friendly and happy service, and the meals represent excellent value. Our motto to customers is "if you are not satisfied with your experience please tell us. But if you are - tell everyone"
Fish can either be battered, crumbed or grilled. We use Rice Bran cooking oil and make lovely fresh Greek and Garden salads drizzled with our own olive oil-vinaigrette. For those with a sweet tooth there is also a 'hard-to-choose-from' selection of patisserie delights to go with our own smoothe blend of coffee courtesy of Cafe Rouge.
Billy's on the Bay Is an al-la-carte restaurant located by the water at Margate. Head chef & owner Bill Cobb has over 40 years experience in the industry, and caters for a wide variety of clientele. Menus / Promotions / Photos will be posted shortly.
Food is our speciality at the Full Moon Hotel. We bring together the finest, freshest local seafood and produce to create a casual yet thoroughly enjoyable dining experience for our customers.
The Full Moon Restaurant and dedicated function rooms encapsulate our philosophy for great meals and great value which has evolved naturally through a strong commitment and love for food.
Let your senses run wild. Sit down to a range of flavoursome and exciting dishes on our Restaurant Menu. It's a seasonal array of pure goodness, with house-made gourmet pizzas, fresh local seafood, tender steaks, warm salads and much more. Even the kids get their own special selection!
Located in the picturesque bayside suburb of Sandgate, the owner Chef Carlo Petrino along with his team bring a fresh and vibrant dining experience to the bay.
Creativity, skill and inspiration roam free within Chef Carlo's kitchen to bring you an evolving seasonal menu using only the finest raw ingredients locally sourced from the land and sea.
Relax in our open plan sandgate views enjoy contemporary tapas, breakfast or dessert.
This exciting new pizzeria is located on the top end of third ave, in the heart of Sandgate. Brisbane's northern bayside suburb.
With fresh and creative pizzas made with fresh ingredients on site, together with their authentic italian wood-fired oven, its easy to see what makes this pizzeria stand out.
Owners' Jane and Marco Agostini invite you to join them from Wednesday to Sunday evenings, 5 pm till late for take away or dine-in with their fully licensed restaurant for the best pizza and pasta in Sandgate, and the north Brisbane bayside area. With great music and warm ambiance, oh, and be sure to taste their own house beer too!
The Golden Ox Restaurant, Redcliffe prides itself on offering award-winning food and service with attention to detail. Featuring the freshest seafood, finest beef and a superb wine list, The Golden Ox is renowned for delivering excellent food - every dish, every time.
Specialising in fresh Queensland seafood and fish, prime quality grain-fed beef, poultry, including duck and vegetarian dishes, everything is prepared on the premises including daily-baked breads, home-made pasta, cakes, desserts and ice-creams.
Award winning chefs - Head Chef Peter Tzimas and Chef de Cuisine Shannon Farmer, offer a menu featuring contemporary and traditional food from around the world.
Sizzler introduced the first Soup, Salad, Pasta, Fresh Fruit and Dessert Bar concept. Since those pioneering days, we have expanded our ‘classic grill’ to include, not only steak and seafood, but also delicious chicken dishes, BBQ ribs, combination meals, and burgers.
’Variety’ and ‘freedom to choose’ set Sizzler apart from other dining experiences. At Sizzler customers are free to control the volume, nutritional balance and variety of each meal by ordering from the grill and helping themselves to our famous Soup, Salad, Pasta, Fruit and Dessert Bars.
Sizzler presents a warm, friendly face to its customers who represent a wide range of people. Sizzler’s distinctively designed, clean, friendly restaurants offer a ‘casual dining’ alternative that comfortably sits between fast food and fine dining.
Morgans Seafood is the best place to enjoy 'seafood in Brisbane', our seafood business is uniquely located right on the stunning Scarborough Boat Harbour dotted with luxury yachts, pleasure craft and commercial trawl fishing boats and overlooks Moreton Bay and the Glasshouse Mountains.
Morgans offer visitors the opportunity to access locally caught Queensland Seafood – direct off the trawlers or straight from the fishermen and for the discerning seafood lover you’ll love the many seafood experiences on offer.
Welcome to the world of indulgence in scrumptious Indian cuisines. Whether you like to eat in or carry out, we look forward to serving you with pleasure. We also provide catering and will come anywhere to serve you.
Outback Jacks Bar & Grill, or OBJ as we like to call it, is a restaurant that offers relaxed casual dining with full bar facilities and the largest range of steaks on any menu in the world! You can choose your cut of meat from the display cabinet, walk through our chilled wine cellar, watch the chefs in action with the open kitchen and kick back and let your steak melt in your mouth.